A Non-Hypothetical and Incentive Compatible Method for Estimating Consumer Willingness-to-Pay for a Novel Functional Food: The Case of Pomegranates

McAdams, Callie P.; Palma, Marco A.; Ishdorj, Ariun; Hall, Charles R.

doi:10.22004/ag.econ.103682

2011

DOI: 10.22004/ag.econ.103682

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A Non-Hypothetical and Incentive Compatible Method for Estimating Consumer Willingness-to-Pay for a Novel Functional Food: The Case of Pomegranates

Callie P. McAdams¹,

Marco A. Palma²,

Ariun Ishdorj³

et al.

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A Non-Hypothetical and Incentive Compatible Method for Estimating Consumer Willingness-to-Pay for a Novel Functional Food: The Case of Pomegranates

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References 2 publications

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