2020
DOI: 10.1016/j.carres.2020.107957
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A new synthetic methodology for pyridinic sucrose esters and their antibacterial effects against Gram-positive and Gram-negative strains

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Cited by 9 publications
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“…8 To form self-assemblies in the aqueous phase for gene delivery, hydrophobic groups have been introduced into the structure of carbohydrates. However, during the hydrophobic modification processes, including the esterification of sucrose, complex mixtures are often produced because of polyreactive sites of carbohydrates, 9 thus limiting the application of hydrophobic carbohydrates in gene delivery studies.…”
mentioning
confidence: 99%
“…8 To form self-assemblies in the aqueous phase for gene delivery, hydrophobic groups have been introduced into the structure of carbohydrates. However, during the hydrophobic modification processes, including the esterification of sucrose, complex mixtures are often produced because of polyreactive sites of carbohydrates, 9 thus limiting the application of hydrophobic carbohydrates in gene delivery studies.…”
mentioning
confidence: 99%