“…These include the endoproteolytic processing of, for example, proalbumin (Dugaiczyk et al, 1982), proinsulin (Nolan et al, 1971), interleukin 3 (Fung et al, 1984;Yokota et al, 1984), prosomatostatin (Benoit et al, 1988;Lepage-Lezin et al, 1991 ;Goodman et al, 1983), prodynorphin (Devi et al, 1989;Civelli et al, 1985), and the procorticotropidendorphin precursor (Schnabel et al, 1989). These cleavages occur on either side of dibasic pairs of amino acids, such as Arg-Arg or Lys-Arg, or on the COOH- (Benoit et al, 1988;Fung et al, 1984) or NH,-terminal side (Devi et al, 1989;Civelli et al, 1985) of monobasic residues, usually Arg, in a number of processed proteins. Enzymes catalyzing these cleavages have been described in a late Golgi compartment of yeast (the Kex2 protease, Redding et al, 1991;Wilcox and Fuller, 1991), in rat liver Golgi membranes (Mizuno et al, 1989;Brennan and Peach, 1988) and in the Golgi apparatus of rat neural (Lepage-Lezin et al, 1991) and pituitary cells (Schnabel et al, 1989).…”