2022
DOI: 10.1007/s11356-022-22368-3
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A new pathway for anaerobic biotransformation of marine toxin domoic acid

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Cited by 4 publications
(1 citation statement)
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“…In addition, the highest abundances in SMI3, BSMI3, CPI3 and BCPI3 were 10.45%, 17.52%, 17.17%, and 22.33%, respectively. It demonstrated that the addition of biochar resulted in a higher abundance of Clostridiales, which are carbohydrate and amino acid fermenting bacteria containing genes for carbohydrate-active enzymes that produce propionic and acetic acids [50]. Tissierella is the producer of acetic acid [51].…”
Section: Changes In Bacterial Communitiesmentioning
confidence: 99%
“…In addition, the highest abundances in SMI3, BSMI3, CPI3 and BCPI3 were 10.45%, 17.52%, 17.17%, and 22.33%, respectively. It demonstrated that the addition of biochar resulted in a higher abundance of Clostridiales, which are carbohydrate and amino acid fermenting bacteria containing genes for carbohydrate-active enzymes that produce propionic and acetic acids [50]. Tissierella is the producer of acetic acid [51].…”
Section: Changes In Bacterial Communitiesmentioning
confidence: 99%