2010
DOI: 10.1186/1477-5956-8-35
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A method for protein extraction from different subcellular fractions of laticifer latex in Hevea brasiliensis compatible with 2-DE and MS

Abstract: BackgroundProteomic analysis of laticifer latex in Hevea brasiliensis has been received more significant attentions. However, the sticky and viscous characteristic of rubber latex as cytoplasm of laticifer cells and the complication of laticifer latex membrane systems has made it challenge to isolate high-quality proteins for 2-DE and MS.ResultsBased on the reported Borax/PVPP/Phenol (BPP) protocol, we developed an efficient method for protein preparation from different latex subcellular fractions and construc… Show more

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Cited by 63 publications
(78 citation statements)
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References 18 publications
(53 reference statements)
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“…Mass spectra were obtained on a Ultraflex MALDI-TOF/TOF mass spectrometer (Bruker Daltonics, Bremen, Germany). The spectra were analyzed by flexAnalysis software (Version 3.2, Bruker-Daltonics, USA) and searched against the taxonomy of mammals for BSA and green plants for other samples in nonredundant NCBI (NCBInr) database using the MASCOT software (Version 2.3) as described in [20][21][22][23]. The identification was considered only with a high MASCOT score (72 as the threshold), maximum peptide coverage and additional experimental confirmation of protein positions on the gels.…”
Section: Protein Identification Via Msmentioning
confidence: 99%
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“…Mass spectra were obtained on a Ultraflex MALDI-TOF/TOF mass spectrometer (Bruker Daltonics, Bremen, Germany). The spectra were analyzed by flexAnalysis software (Version 3.2, Bruker-Daltonics, USA) and searched against the taxonomy of mammals for BSA and green plants for other samples in nonredundant NCBI (NCBInr) database using the MASCOT software (Version 2.3) as described in [20][21][22][23]. The identification was considered only with a high MASCOT score (72 as the threshold), maximum peptide coverage and additional experimental confirmation of protein positions on the gels.…”
Section: Protein Identification Via Msmentioning
confidence: 99%
“…Proteins were identified by MALDI TOF/TOF MS/MS as described in [4,[20][21][22][23]. Before spot/band picking, the preserved gels were transferred into 50 volumes of ddH 2 O and shaken gently overnight.…”
Section: Protein Identification Via Msmentioning
confidence: 99%
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“…First, the protein was digested in-gel with bovine trypsin according to a reported method (22). After digestion, the protein peptides were collected and vacuum dried.…”
Section: Maldi Tof Ms Analysismentioning
confidence: 99%