1988
DOI: 10.1016/s0006-291x(88)80335-8
|View full text |Cite
|
Sign up to set email alerts
|

A method for fixation of elastin demonstrated by stress/strain characterization

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

1991
1991
2005
2005

Publication Types

Select...
4
1

Relationship

0
5

Authors

Journals

citations
Cited by 6 publications
(2 citation statements)
references
References 15 publications
0
2
0
Order By: Relevance
“…Still, that study demonstrates that there may be considerable flexibility in designing crosslinker/solvent combinations to achieve desired mechanical properties in bioprosthetic materials. If these techniques are to be extended to histological fixation, further work is necessary to compare these approaches to the use of potentially destructive, oxidative methods such as that described by Urry et al 27 using sodium hypochlorite.…”
Section: Table II Mechanical Test Results For Each Experimental Groupmentioning
confidence: 99%
“…Still, that study demonstrates that there may be considerable flexibility in designing crosslinker/solvent combinations to achieve desired mechanical properties in bioprosthetic materials. If these techniques are to be extended to histological fixation, further work is necessary to compare these approaches to the use of potentially destructive, oxidative methods such as that described by Urry et al 27 using sodium hypochlorite.…”
Section: Table II Mechanical Test Results For Each Experimental Groupmentioning
confidence: 99%
“…Oxidative stress seems a plausible explanation for this, i.e., increased mixing in the shaken solutions leads to thinner stationary boundary layers and better oxygen supply for oxidation-driven cross-linking processes. There is precedence for oxidative effects on the modulus of structural proteins: a brief treatment of elastin with 20% sodium hypochlorite increased the stiffness by a factor of eight (Urry et al, 1988). The modulus of tendon type I collagen increases with maturation (from 10 to 140 days) (Viidik et al, 1982) reflecting the oxidation-dependent formation of aldimine and aldol condensation crosslinks.…”
Section: Discussionmentioning
confidence: 99%