2001
DOI: 10.1016/s0031-9422(00)00357-5
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A malonylated anthocyanin and flavonols in blue Meconopsis flowers

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Cited by 41 publications
(19 citation statements)
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“…Anthocyanins accumulate as simple 3,5-diglucosides that are neither acylated with malonyl-nor with aromatic caffeoyl-or coumaroyl-groups. This disfavours blue colour formation because acylation with especially aromatic groups is a characteristic of many blue flowered plants (Saito et al, 1995;Norbaek and Kondo, 1998;Bloor and Falshaw, 2000;Suzuki et al, 2000;Bloor, 2001;Suzuki et al, 2001;Tanaka et al, 2001;Norbaek et al, 2002b;Williams et al, 2002;Kazuma et al, 2003). Introduction of relevant acyl transferases in K. blossfeldiana would therefore be an interesting approach towards Kalanchoë flowers with bluish colours.…”
Section: Resultsmentioning
confidence: 99%
“…Anthocyanins accumulate as simple 3,5-diglucosides that are neither acylated with malonyl-nor with aromatic caffeoyl-or coumaroyl-groups. This disfavours blue colour formation because acylation with especially aromatic groups is a characteristic of many blue flowered plants (Saito et al, 1995;Norbaek and Kondo, 1998;Bloor and Falshaw, 2000;Suzuki et al, 2000;Bloor, 2001;Suzuki et al, 2001;Tanaka et al, 2001;Norbaek et al, 2002b;Williams et al, 2002;Kazuma et al, 2003). Introduction of relevant acyl transferases in K. blossfeldiana would therefore be an interesting approach towards Kalanchoë flowers with bluish colours.…”
Section: Resultsmentioning
confidence: 99%
“…38,39 Detailed chemical structures of the former were determined by X-ray crystallographic analysis as commelinin 28,29 from dayflower and protocyanin from cornflower. 33 In metalloanthocyanins, the metal ions coordinate only to di-OH groups at the B-ring of the anthocyanidin chromophore, not to the copigments.…”
Section: ■ Introductionmentioning
confidence: 99%
“…Theoretically, a transition from delphinidin to cyanidin, via inactivation of the F3 ′ 5 ′ H gene, represents a potential mechanism underlying color shift from bluer to redder flowers in the genus Meconopsis . However, this hypothesis is not supported by previous findings, which showed a lack of delphinidin‐based anthocyanins in the blue flowers of M. grandis , in which cyanidin was the only anthocyanin identified (Takeda et al, ; Tanaka et al, ). Therefore, it is likely that transitions from bluer to redder flowers in Meconopsis are not derived from an on/off switching of the ABP branches.…”
Section: Discussionmentioning
confidence: 64%