Ciência E Tecnologia Do Pescado: Uma Análise Pluralista 2020
DOI: 10.37885/201101972
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A Importância Do Fósforo Na Produção Ambientalmente Sustentável Em Aquicultura Continental

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“…The limnological characteristics of the water supply, such as water temperature (26.4ºC), pH (6.25), turbidity (25 NTU), conductivity (50 μS cm -1 ), dissolved oxygen (6.88 mg L -1 ) and total dissolved solids (0.034 mg L -1 ), were regularly monitored during the study period and are detailed in Osti et al (2020). The semi-intensive production system was used for the grow-out period of male Nile tilapia (Oreochromis niloticus), sexually reversed, with an initial average weight of 22.64 g, stocked at the density of three fish per m 2 .…”
Section: Description Of Production System and Feed Managementmentioning
confidence: 99%
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“…The limnological characteristics of the water supply, such as water temperature (26.4ºC), pH (6.25), turbidity (25 NTU), conductivity (50 μS cm -1 ), dissolved oxygen (6.88 mg L -1 ) and total dissolved solids (0.034 mg L -1 ), were regularly monitored during the study period and are detailed in Osti et al (2020). The semi-intensive production system was used for the grow-out period of male Nile tilapia (Oreochromis niloticus), sexually reversed, with an initial average weight of 22.64 g, stocked at the density of three fish per m 2 .…”
Section: Description Of Production System and Feed Managementmentioning
confidence: 99%
“…The artificial floating islands installed in the fishponds were built with 2 m² each, using PVC pipes and fishing nets, easy-finding and low-cost materials, occupying 10% of the fishpond area. The details of the structure and dimensions of the AFIs are described in Osti et al (2020). According to the aforementioned authors, the floating artificial islands model is easy to install and maintain, robust enough to withstand macrophyte management, and it is not necessary to remove it for fish measurements throughout the grow-out period.…”
Section: Design Of Artificial Floating Islandsmentioning
confidence: 99%
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