A green-footprint approach for parallel multiclass analysis of contaminants in roasted coffee via LC-HRMS
Julio César España Amórtegui,
Susanne Ekroth,
Heidi Pekar
et al.
Abstract:The development and validation of a simple, comprehensive, and environment-friendly procedure to determine pesticide residues, naturally occurring and processing contaminants in roasted coffee is presented. A solid-liquid extraction of pesticides and mycotoxins with ethyl acetate and the concurrent partition of acrylamide to an aqueous phase follows a parallel analytical strategy that requires a single analytical portion to determine contaminants that are typically analyzed by dedicated single residue methods.… Show more
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