2019
DOI: 10.1007/s13410-019-00749-8
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A genetic approach to examine the relationship between vitamin B12 status and metabolic traits in a South Asian population

Abstract: Background Observational studies in South Asian populations have suggested an association between vitamin B 12 status and metabolic traits; however, the findings have been inconclusive. Hence, the aim of the present study was to use a genetic approach to explore the relationship between metabolic traits and vitamin B 12 status in a Sri Lankan population and to investigate whether these relationships were modified by dietary intake. Methods A total of 109 Sinhalese adults (61 men and 48 women aged 25-50 years) … Show more

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Cited by 5 publications
(7 citation statements)
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“…The first vitamin B12 pilot study of the GeNuIne Collaboration was the Genetics of Obesity and Diabetes study (GOOD). This study explored the relationship of vitamin B12 status and metabolic traits in 109 healthy Sinhalese adults in Colombo, Sri Lanka (59) . Genetic risk scores (GRS) were derived using ten vitamin B12-associated single nucleotide polymorphisms (SNPs) (B12-GRS).…”
Section: Gene-nutrient Interactions With Vitamin B12mentioning
confidence: 99%
“…The first vitamin B12 pilot study of the GeNuIne Collaboration was the Genetics of Obesity and Diabetes study (GOOD). This study explored the relationship of vitamin B12 status and metabolic traits in 109 healthy Sinhalese adults in Colombo, Sri Lanka (59) . Genetic risk scores (GRS) were derived using ten vitamin B12-associated single nucleotide polymorphisms (SNPs) (B12-GRS).…”
Section: Gene-nutrient Interactions With Vitamin B12mentioning
confidence: 99%
“…South Asians exhibit a unique phenotype collectively known as the ‘South Asian Phenotype’ which consists of higher levels of total and visceral fat, higher waist circumference and an increased susceptibility to type 2 diabetes (Mohan & Deepa, 2006; Surendran et al, 2019b). Currently, over 34.4% of the Sri Lankan adult population are diagnosed as being overweight or obese (Katulanda et al, 2010.…”
Section: Importance Of Studying Gene–diet Interactions In Different Genetic Groupsmentioning
confidence: 99%
“…Therefore, using estimates of genetic risk for vitamin B12 deficiency from European-based studies in non-Europeans may result in an inaccurate assessment of risk of vitamin B12 deficiency and could result in an inappropriate environmental intervention (dietary or physical activity) in under-studied populations. To address all these issues, the GeNuIne Collaboration (Vimaleswaran, 2017) was initiated to investigate the effect of gene-lifestyle interactions on cardio-metabolic disease risk factors using population-based studies from various ethnic groups in lower-middle income countries (LMICs): Brazil (Surendran et al, 2019), Sri Lanka (Surendran et al, 2019b), India (Surendran et al, 2019c) and Indonesia (Surendran et al, 2019d). Another objective of the GeNuIne Collaboration was to look at gene-lifestyle interactions on vitamin B12 concentrations (Matusheski et al, 2021).…”
Section: Importance Of Studying Gene -D Iet Inter Actions In D Ifferent Genetic Groupsmentioning
confidence: 99%
“…Given that, in recent years, the incidence of obesity in Sri Lanka has increased markedly (43) , the third study of GeNuIne Collaboration was carried out in the city of Colombo, Sri Lanka. The Genetics of Obesity and Diabetes study is a cross-sectional study that was conducted in Colombo, Sri Lanka, between April and August 2017 to explore the interaction between genes and dietary intake on metabolic traits in 109 Sinhalese adults (44) . Dietary intakes were assessed using a previously validated and published (45) interviewer administered FFQ containing 85 food items.…”
Section: Findings From Genuine Collaborationmentioning
confidence: 99%
“…Furthermore, while most studies only consider one SNP in a single gene, personalised nutrition requires the knowledge of multiple GeNuIne to allow a more complete understanding of nutrigenetics. To overcome the challenges involved in examining single genes, several studies have examined the combined effect of genes/gene variants on metabolic outcomes in response to dietary intake (44,82) . Measurement accuracy is difficult to obtain as diet and nutrition are very complex to measure and inaccuracies of exposure measurements may introduce bias and make false conclusions about GeNuIne (83) .…”
Section: Challenges and Limitations In Nutrigenetic Researchmentioning
confidence: 99%