1981
DOI: 10.1016/0003-2697(81)90484-x
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A gas chromatographic method for the quantitative detemination of hexuronic acids in alginic acid

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Cited by 30 publications
(11 citation statements)
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“…In these three cases in which this was done, 13C-NMR gave consistantly higher guluronic acid values than our gas chromatography analytical procedure. We have recent evidence that the reduction method via the carbodiimide adduct, which is a step in the procedure for guluronic-and mannuronic-acid determination in alginic acid (29), may be responsible for this discrepancy. Molecular weight parameters were determined by gel permeation-high-pressure liquid chromatography.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…In these three cases in which this was done, 13C-NMR gave consistantly higher guluronic acid values than our gas chromatography analytical procedure. We have recent evidence that the reduction method via the carbodiimide adduct, which is a step in the procedure for guluronic-and mannuronic-acid determination in alginic acid (29), may be responsible for this discrepancy. Molecular weight parameters were determined by gel permeation-high-pressure liquid chromatography.…”
Section: Discussionmentioning
confidence: 99%
“…b Determined by a modification of the method described by Vadas et al (29). % mannuronic acid = 100 -% guluronic acid.…”
mentioning
confidence: 99%
“…Purified alginic acid was dialyzed against water at 4°C for 2 days and then dried in a 65°C oven. The dry weight was obtained, and triplicate samples (10 to 20 mg) of the alginic acid were converted to a mixture of D-mannitol and n-glucitol by the procedure of Vadas et al (40). Xylitol (50 ,ug) was added to the samples as an internal standard.…”
Section: Methodsmentioning
confidence: 99%
“…Although each of these GAGs has a predominant disaccharide component, heterogeneity does exist in the sugars presented in the make-up of any given class of GAG. In this study, the identification of acid MPS by the modified LC-MS/MS method of the predominant disaccharide component of GAGs after methanolysis [1418] is proposed and validated for MPS type determination [19,20]. …”
Section: Introductionmentioning
confidence: 99%