2011
DOI: 10.1111/j.1556-4029.2010.01668.x
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A Fast Preparation of Skeletal Materials Using Enzyme Maceration*

Abstract: The current study investigates the removal of soft tissues from mice and rats by the use of three different proteases and one lipase from Novozymes A/S. The results demonstrate the enzyme maceration to be remarkably fast (1-3 h) compared to the traditional warm-water procedure, which requires up to several days. In addition, the enzyme maceration eliminates the odor problem associated with the traditional procedure. It is shown that stirring of the enzyme maceration bath is the main factor which determines the… Show more

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Cited by 43 publications
(35 citation statements)
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“…Every 30 min, an additional 1.34 g of fresh pancreatin powder was added and the solution was gently stirred with a wooden spoon to ensure that the enzyme was thoroughly mixed into the solution. Fresh enzyme was added to maintain the quantity of enzyme present, as it quickly denatures rendering it inactive (39). Due to the extended time required to achieve the desired results, these specimens were checked every 10 min as opposed to every 60 sec; when it became apparent that they were approaching the end stage, monitoring took place every 60 sec.…”
Section: Aqueous Methodsmentioning
confidence: 99%
“…Every 30 min, an additional 1.34 g of fresh pancreatin powder was added and the solution was gently stirred with a wooden spoon to ensure that the enzyme was thoroughly mixed into the solution. Fresh enzyme was added to maintain the quantity of enzyme present, as it quickly denatures rendering it inactive (39). Due to the extended time required to achieve the desired results, these specimens were checked every 10 min as opposed to every 60 sec; when it became apparent that they were approaching the end stage, monitoring took place every 60 sec.…”
Section: Aqueous Methodsmentioning
confidence: 99%
“…The frozen corpses were put into the cotton net and subjected to the biological maceration in the laboratory incubator at 45°C (Simonsen et al 2011). Isolated and completely cleaned skeletons were dried and preserved in the plastic cans.…”
Section: Methodsmentioning
confidence: 99%
“…Enzymatic maceration has been declared to be the fastest and bones obtained are quite clean, but the problem is the obnoxious smell that develops during the process and high cost of enzymes used [7].…”
Section: Discussionmentioning
confidence: 99%
“…Different methods of bone cleaning like boiling [5], manual cleaning by scraping, maceration with water or use of detergents [6] have been tried by many. Use of various chemicals like enzymes [7], hydroxides [8] and even of bugs [9] are practiced and available in the text, but they seem difficult, time consuming and may need some special kind of place or equipment. These procedures might also need experienced manpower.…”
Section: Introductionmentioning
confidence: 99%