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2023
DOI: 10.1021/acsfoodscitech.3c00285
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A Critical Review on Current Challenges in the Analysis of Microplastics in Food Samples

Pinal S. Bhavsar,
Pravin R. Dongare,
Yasuhito Shimada
et al.

Abstract: This Review critically focuses on the current challenges in analyzing microplastics (MPs) in solid and liquid samples, particularly in food products with the greatest potential for MPs contamination. Our literature review revealed that many researchers have used mild to harsh chemical solutions for the digestion of interfering matrixes during the extraction of MPs from several types of food samples. Polyethylene, polystyrene, poly(ethylene terephthalate), and polypropylene are the four main types of polymers f… Show more

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Cited by 2 publications
(1 citation statement)
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“…MP pollution is a problem that has gained international attention from scientists, the research community, the general public, and society. However, it has been noted that these tiny particles are present in all of the biotic and environmental elements, specifically, rain runoff, food products, dust, soil, atmosphere, groundwater, surface water, river water, sediment, and so on. With their omnipresence, high inertness, and stability, it is clear that these particles could have a negative impact on both the environment and human health.…”
Section: Introductionmentioning
confidence: 99%
“…MP pollution is a problem that has gained international attention from scientists, the research community, the general public, and society. However, it has been noted that these tiny particles are present in all of the biotic and environmental elements, specifically, rain runoff, food products, dust, soil, atmosphere, groundwater, surface water, river water, sediment, and so on. With their omnipresence, high inertness, and stability, it is clear that these particles could have a negative impact on both the environment and human health.…”
Section: Introductionmentioning
confidence: 99%