“…Among arthropods, ticks (Arachnida: Ixodidae) are well known to engage in symbiotic associations with at least 10 different genera of maternally inherited bacteria (Ahantarig, Trinachartvanit, Baimai, & Grubhoffer, 2013;Duron et al, 2017). Ticks are specialized for an exclusive diet of vertebrate blood, and have evolved intimate interactions with beneficial symbionts that provide essential B vitamins and co-factors deficient in the blood diet (Bonnet, Binetruy, Hernández-Jarguín, & Duron, 2017;Duron et al, 2017Duron et al, , 2018Gerhart, Moses, & Raghavan, 2016;Gottlieb, Lalzar, & Klasson, 2015;Guizzo et al, 2017;Hunter et al, 2015;Olivieri et al, 2019;Smith, Driscoll, Gillespie, & Raghavan, 2015). Approximately two-thirds of tick species harbour Coxiella-like endosymbionts (hereafter Coxiella-LE), which are required for tick survival and reproduction (Gottlieb et al, 2015;Guizzo et al, 2017;Smith et al, 2015;Zhong, Jasinskas, & Barbour, 2007).…”