Abstract:Pea (Pisum sativum L.) is an economically important legume crop. Due to the growingly improved living standard and the dietary diversity, there is an increasing demand for peas and sprouts year by year, which makes it imperative to screen high-quality pea varieties. In this study, 34 pea varieties were collected for germination treatment, and their sprouting and functional characteristics were investigated. The results showed that the epicotyl length and output ratio of pea sprouts ranged from 3.54 ~ 20.66 cm … Show more
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