2020
DOI: 10.1080/17451000.2020.1817489
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A comparison of spring body condition, maturation status, and diet in the European sardine,Sardina pilchardus(Teleostei: Clupeidae) from contrasting environments off the Moroccan Atlantic coast

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Cited by 3 publications
(2 citation statements)
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“…These correlation analysis results allowed us to propose that fluctuations in the environment play a major role in the abundance of the chub mackerel stock, which showed that the abundance of this harvested stock population continued to increase until 2017; then, a slight decrease was observed in 2018, indicating that the evolution of this stock can follow changes in the environmental factors mainly related to the upwelling intensity that also changed during those years [60].…”
Section: Environmental Effect On Chub Mackerel Abundance Variabilitymentioning
confidence: 81%
“…These correlation analysis results allowed us to propose that fluctuations in the environment play a major role in the abundance of the chub mackerel stock, which showed that the abundance of this harvested stock population continued to increase until 2017; then, a slight decrease was observed in 2018, indicating that the evolution of this stock can follow changes in the environmental factors mainly related to the upwelling intensity that also changed during those years [60].…”
Section: Environmental Effect On Chub Mackerel Abundance Variabilitymentioning
confidence: 81%
“…Furthermore, biological factors such as food availability or parasites have been proposed as potential agents behind the drop in condition in fish. Studies have pointed at the productivity and composition of the zooplankton to be related to sardine status ( El Mghazli et al, 2020 ; Mercado et al, 2007 ). However, a gap of information is found regarding the relationship between nematode parasitism and this small pelagic.…”
Section: Introductionmentioning
confidence: 99%