1965
DOI: 10.1111/j.1748-1716.1965.tb04154.x
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A Comparison of Neural and Psychophysical Responses to Taste Stimuli in Man

Abstract: Diamant, H. B. Oakley, L. Ström, C. Wells and Y. Zotterman. A comparison of neural and psychophysical responses to taste stimuli in man. Acta physiol. scand. 1965 64. 67–74. – Electrophysiological records of taste activity have been obtained from the chorda tympani nerve of otosclerotic patients. When possible, preoperative psychophysical responses to taste stimuli were also obtained. The summated chorda tympani discharge to 0.2 M NaCl adapts completely and the time required agrees with psychophysical reports.… Show more

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Cited by 124 publications
(43 citation statements)
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“…The exact nature of this mechanism is unknown, but there is evidence that adaptation is peripheral in nature [4,39].…”
Section: Sugar Taste Sweetness Intensitymentioning
confidence: 99%
“…The exact nature of this mechanism is unknown, but there is evidence that adaptation is peripheral in nature [4,39].…”
Section: Sugar Taste Sweetness Intensitymentioning
confidence: 99%
“…It is known that GAs selectively suppress taste responses to various sweet compounds without affecting responses to salty, sour, and bitter substances for 30 -60 min after application of GAs in * This work was supported in whole or part by KAKENHI Grants 18109013, humans (21,22). The sweet-suppressing effect of GAs is specific to humans and chimpanzees; it has no effect on sweeteners for rodents (23)(24)(25)(26)(27). This effect is diminished by rinsing the tongue with ␥-cyclodextrin (CD) (28 -30).…”
mentioning
confidence: 99%
“…It has already been concluded by Diamant, Oakley, Strom, Wells, and Zotterman (1965), on the basis of electrophysiological recordings from human subjects, that the active substance works peripherally. From the point of view of the new theory of sweet, and of the data discussed above, it seems likely that the active principle of Gymnema sylvestre straddles the sweet sites, and prevents the protons from being removed.…”
mentioning
confidence: 99%