In countries around the globe, animals are vital to ensuring food security for individuals, families and communities through livelihood processes (Bazeley and others 1999, Anon 2002, Perry and Grace 2009, Okello and others 2011, FAO 2012). One approach to understanding how animals and livelihoods are linked is the UK Department for International Development's sustainable livelihoods framework (DFID 1999). The livelihoods framework (Fig 1) identifies five core asset categories-human capital, natural capital, financial capital, social capital and physical capital-on which livelihoods are built. These assets are then used in a number of processes that determine the livelihood status of the household and the wellbeing of its members. Increasing access to a range of assets, whether by ownership or by the right to use them, and use of assets through these processes, is the primary mechanism to sustainable livelihoods and human wellbeing. Animals can contribute to several asset types and livelihoods through processes including the direct production of produce for consumption (for example, meat, eggs Animals are vital to ensuring food security for individuals, families and communities in countries around the world. In this, the latest article in Veterinary Record's series promoting One Health, Andy Stringer, director of veterinary programmes at the Society for the Protection of Animals Abroad, discusses how improving animal health, particularly of poultry and working equids, has the potential to reduce poverty and promote food security and sustainable livelihoods in low-income countries