A 12-week Double-blind Randomized Clinical Trial Of Vitamin D3 Supplementation On Body Fat Mass In Healthy Overweight And Obese Women

Abstract

The dietary intake of patients with nonalcoholic fatty liver disease (NAFLD) is generally characterized by high levels of carbohydrate, fat, and/or cholesterol, and these dietary patterns influence hepatic lipid metabolism in the patients. Therefore, careful investigation of dietary habits could lead to better nutrition therapy in NAFLD patients. The main treatment for chronic hepatitis C (CHC) is interferon-based antiviral therapy, which often causes a decrease in appetite and energy intake; hence, nutritional support is also required during therapy to prevent undernourishment, treatment interruption, and a reduction in quality of life. Moreover, addition of some nutrients that act to suppress viral proliferation is recommended. As a substitutive treatment, low-iron diet therapy, which is relatively safe and effective for preventing hepatocellular carcinoma, is also recommended for CHC patients. Some patients with liver cirrhosis (LC) have decreased dietary energy and protein intake, while the number of LC patients with overeating and obesity is increasing, indicating that the nutritional state of LC patients has a broad spectrum. Therefore, nutrition therapy for LC patients should be planned on an assessment of their complications, nutritional state, and dietary intake. Late evening snacks, branched-chain amino acids, zinc, and probiotics are considered for effective nutritional utilization.

Curcuma longaandTrigonella foenum graecum‐enriched nutrient mixture from germinatedMacrotyloma uniflorumandVigna radiateameliorate nonalcoholic fatty liver diseases in rats

“…These scenarios promotes the steatotic liver to steatohepatitis and fibrosis (Buzzetti, Pinzani, & Tsochatzis, ). The NASH is associated with the protein malnutrition which affect the overall function of liver, reduced body weight, and poor regeneration capacity of liver whereas protein‐enriched and low carbohydrate diets are effective in treating the NASH and the effective nutritional therapy for NASH and steatohepatitis is avoiding the excessive dietary energy intake (Kargulewicz, Stankowiak‐Kulpa, & Grzymisałwski, ; Yasutake et al, ).…”

Nutrição Na Doença Hepática Gordurosa Não Alcoólica E Síndrome Metabólica: Uma Revisão Integrativa

“…Também foi observado que a ingestão de colesterol dietético foi significativamente maior em indivíduos com DHGNA do que em indivíduos saudáveis. A ingestão exagerada de colesterol acarreta em aumento da síntese de oxycolesterol que são ligantes agonistas do receptor hepático LXRα que estimula a síntese de ácidos graxos (YASUTAKE et al 2012;YAMAZAKI et al, 2007).…”

The influence of dietary fat and free sugars on liver fat content and metabolism

“…Non-alcoholic fatty liver disease (NAFLD) is associated with cardiovascular disease and type 2 diabetes mellitus ( 1 ) ; diet has been suggested to play a role in the development of NAFLD ( 2 ) . Whilst overfeeding excess calories as fat and/or free sugars increases liver fat content, the influence of specific macronutrients, in the context of a eucaloric diet, is unclear ( 3 ) .…”