2021
DOI: 10.15407/microbiolj83.04
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Abstract: The co-cultivation of GRAS amylolytic bacteria together with ethanol-producing yeast Saccharomyces cerevisiae in starch-containing media might be one of the ways solving the problem of starch-containing waste disposal with simultaneous formation of ethanol as a potential biofuel for increasing octane number of gasoline. The aim of the study was to test the combination of microorganisms (amylolytic lactic acid bacteria and yeast) suitable for co-cultivation on starch and to optimize the conditions for starch co… Show more

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