2002
DOI: 10.1023/a:1014840617890
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Abstract: Specific features of metal-catalyzed oxidation (MCO) of purified proteins (human serum albumin and human erythrocyte superoxide dismutase) were analyzed by the oxidation level of tryptophan and tyrosine. The production of dityrosine cross-links and the oxidation of tryptophan residues were recorded by fluorescence. The degree of oxidative modification of the amino acid residues of the proteins depended on the concentration of the Fenton's medium components and on the incubation time. These changes were differe… Show more

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Cited by 33 publications
(13 citation statements)
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“…Free radicals, for example, hydroxyl radical and superoxide anion radical, can destroy not only lateral chains of amino acid residues, but can also oxidize the protein molecule skeleton in the α-carbon atom region and hence, modify its function [2]. The detected modification of placental protein phosphorylation can also significantly modulate the biochemical mechanisms of cell regulation.…”
Section: Resultsmentioning
confidence: 99%
“…Free radicals, for example, hydroxyl radical and superoxide anion radical, can destroy not only lateral chains of amino acid residues, but can also oxidize the protein molecule skeleton in the α-carbon atom region and hence, modify its function [2]. The detected modification of placental protein phosphorylation can also significantly modulate the biochemical mechanisms of cell regulation.…”
Section: Resultsmentioning
confidence: 99%
“…Fluorescence of dityrosine was measured at the excitation and emission wavelengths of 325 and 16 nm, respectively. Fluorescence of tryptophan was measured at excitation and emission wavelengths of 297 and 336 nm, respectively [2].…”
Section: Methodsmentioning
confidence: 99%
“…Oxidation of tryptophan (a) and tyrosine residues (b) of human serum albumin as a function of concentrations of CuSO 4 (1) and copper-containing solution(2). Here and inFig.…”
mentioning
confidence: 99%
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“…In light of this, valuable information can be obtained in the analysis of potential vulnerability of plasma lipids to Cu 2+ -catalyzed oxidation in vitro (oxidizability or oxidative resistance). Under these conditions, oxidation occurs at high dilution, depends little on the influence of water-soluble plasma antioxidants, and is mainly affected by fat-soluble compounds [1].…”
mentioning
confidence: 99%