1999
DOI: 10.1023/a:1008891216134
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Cited by 29 publications
(5 citation statements)
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“…The selection system based on the marker gene bar (Fig. 1), conferring resistance to strongly acting glufosinate, probably reduced the transformation rate, but, on the other hand, it guarantees high probability (90%, see Results section) of regeneration of authentic transformants in comparison to kanamycin (Mohapatra et al 1999). The obtained 25 plant lines were analyzed to select 12 lines characterized by a normal phenotype, stable inheritance of the S-HBs transgene (Fig.…”
Section: Discussionmentioning
confidence: 99%
“…The selection system based on the marker gene bar (Fig. 1), conferring resistance to strongly acting glufosinate, probably reduced the transformation rate, but, on the other hand, it guarantees high probability (90%, see Results section) of regeneration of authentic transformants in comparison to kanamycin (Mohapatra et al 1999). The obtained 25 plant lines were analyzed to select 12 lines characterized by a normal phenotype, stable inheritance of the S-HBs transgene (Fig.…”
Section: Discussionmentioning
confidence: 99%
“…Lettuce is a suitable candidate for the improvement of agricultural traits, containing the transfer of nutrients and bioactive compounds valuable to human health. So, providing a good managing strategy for lettuce-growing culture including microbial resistance [1], environmental stress tolerance [2,3], 2 of 18 yield enhancement [4], and increased active biomolecules [5] is crucially important in the agriculture sector. Today, plant productivity is an ever-growing issue that attracts researchers worldwide to apply eco-friendly innovation techniques for crop development.…”
Section: Introductionmentioning
confidence: 99%
“…Lettuce is therefore a good candidate for agronomic trait improvement, including the delivery of nutrients and bioactive compounds beneficial to human health. Following this line of reasoning, lettuce varieties with traits such as herbicide resistance [2], virus resistance [3], environmental stress resistance [4, 5], yield enhancement [6], accumulation of pharmaceutical proteins [7, 8], increased leaf calcium content [9], and increased total polyphenol content [10, 11], have been developed.…”
Section: Introductionmentioning
confidence: 99%