2019
DOI: 10.1016/j.juro.2018.07.064
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Ecological Momentary Assessment of Factors Associated with Water Intake among Adolescents with Kidney Stone Disease

Abstract: Unawareness of water volume consumed and low responsiveness to the perceived need to drink more were associated with low water intake. Interventions that help adolescents recognize when and identify how to increase water intake may be effective in reducing stone recurrence.

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Cited by 11 publications
(5 citation statements)
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“…This study found that water intake not reaching 2000ml/d was an independent risk factor for surface stones (OR = 8.514). Tasian et al [20] study pointed out that less than 50% of patients ensured adequate daily uid intake. In a large Meta-study [21] , compared with those who consumed less than 1000 mL/d, the risk of urinary stones was reduced by about half in those who consumed more than 2000 mL/d(RR = 0.56, 95%CI, 0.48-0.65, P < 0.001), but there is still some controversy about the intake of liquid types, such as tap water, mineral water, fruit juice, tea, and coffee.…”
Section: Discussionmentioning
confidence: 98%
“…This study found that water intake not reaching 2000ml/d was an independent risk factor for surface stones (OR = 8.514). Tasian et al [20] study pointed out that less than 50% of patients ensured adequate daily uid intake. In a large Meta-study [21] , compared with those who consumed less than 1000 mL/d, the risk of urinary stones was reduced by about half in those who consumed more than 2000 mL/d(RR = 0.56, 95%CI, 0.48-0.65, P < 0.001), but there is still some controversy about the intake of liquid types, such as tap water, mineral water, fruit juice, tea, and coffee.…”
Section: Discussionmentioning
confidence: 98%
“…This study found that water intake not reaching 2000 ml/d was an independent risk factor for surface stones (OR = 8.514). Tasian et al [ 20 ] study pointed out that less than 50% of patients ensured adequate daily fluid intake. In a large meta-study [ 21 ], compared with those who consumed less than 1000 mL/d, the risk of urinary stones was reduced by about half in those who consumed more than 2000 mL/d(RR = 0.56, 95% CI 0.48–0.65, P < 0.001), but there is still some controversy about the intake of liquid types, such as tap water, mineral water, fruit juice, tea, and coffee.…”
Section: Discussionmentioning
confidence: 99%
“…Tasian et al (page 606) from Philadelphia, Pennsylvania evaluated the water intake among stone forming adolescents, as keeping well hydrated is a standard part of nearly all stone prevention management. 3 Using water bottles linked to a mobile device app as an independent measure, only 20% of the participants met the hydration goals for more than 4 days. There was a degree of unawareness of the volume of water consumed and a lack of response to a low water intake.…”
Section: Water Intake Among Adolescents With Kidney Stonesmentioning
confidence: 99%