2012
DOI: 10.1016/j.gene.2012.01.079
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3-Hydroxy-3-methylglutaryl coenzyme A reductase 1 (HMG1) is highly associated with the cell division during the early stage of fruit development which determines the final fruit size in Litchi chinensis

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Cited by 12 publications
(4 citation statements)
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“…The expression level of LcHMGR1 is higher, and expression lasts longer in larger fruits. LcHMGR2 shows an expression peak during the late stages of fruit development and is related to the biosynthesis of isoprenoid substances required for cell elongation during that time (Rui et al, 2012). Previous studies have shown that NtHMGR2 is a stress-responsive gene (Hemmerlin et al, 2004; Merret et al, 2007).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The expression level of LcHMGR1 is higher, and expression lasts longer in larger fruits. LcHMGR2 shows an expression peak during the late stages of fruit development and is related to the biosynthesis of isoprenoid substances required for cell elongation during that time (Rui et al, 2012). Previous studies have shown that NtHMGR2 is a stress-responsive gene (Hemmerlin et al, 2004; Merret et al, 2007).…”
Section: Discussionmentioning
confidence: 99%
“…LcHMGR1 is most highly expressed during the early stages of fruit development and is involved in the regulation of fruit size. The level of LcHMGR1 expression is higher and lasts longer in larger fruits, while LcHMGR2 is expressed most highly during the late stages of fruit development and is related to the biosynthesis of isoprenoid substances required for cell elongation during that time (Rui et al, 2012). The expression of CaHMGR1 is temporary and tissue-specific,…”
Section: Characterization and Evolutionary History Of Hmgrmentioning
confidence: 99%
“…The moisture content was determined with the KERN moisture analysers (MRS120-3, Kern&Sohn GmbH, German). The crude protein, total lipid, ash and crude fibre content were estimated by the Association of Official Analytical Chemists (AOAC) methods [3] The total sugar content was obtained according to the method described by Bian et al [4] using spectrophotometric method. Minerals.…”
Section: Methodsmentioning
confidence: 99%
“…The 3-hydroxy-3-methylglutaryl-Coenzyme A reductase (HMGR), which catalyzes the conversion of HMG-CoA to MVA, is a rate-limiting enzyme in isoprenoid biosynthesis via MVA pathway (Rui et al, 2012;Dai et al, 2011). In view of its significance in isoprenoid metabolism, genes encoding HMGRs have been isolated and extensively characterized from many plants including Withania somnifera (Akhtar et al, 2013), Coffea arabica (Pleschberger et al, 2011), Paris fargesii (Liang et al, 2014), Ginkgo biloba (Liao et al, 2015) and Camptotheca acuminata (Burnett et al, 1993).…”
Section: Introductionmentioning
confidence: 99%