2018
DOI: 10.1007/s12640-018-9926-y
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Comparing the Effects of Ferulic Acid and Sugarcane Aqueous Extract in In Vitro and In Vivo Neurotoxic Models

Abstract: Molecules exhibiting antioxidant, neuroprotective, and regulatory properties inherent to natural products consumed by humans are gaining attention in biomedical research. Ferulic acid (FA) is a phenolic compound possessing antioxidant and cytoprotective properties. It is found in several vegetables, including sugarcane, where it serves as the main antioxidant component. Here, we compared the antioxidant and cytoprotective effects of FA with those of the total sugarcane aqueous extract (SCAE). Specifically, we … Show more

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Cited by 10 publications
(13 citation statements)
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“…Ten male Wistar adult rats (260-280 g) were obtained from the vivarium of the Instituto Nacional de Neurología y Neurocirugía (Mexico), and later euthanized by decapitation in order to obtain the brain and isolate the cortical slices. Before euthanized, rats were kept under room conditions previously described (Colonnello et al 2018). All experiments were carried out in compliance with the "Guidelines for the Use of Animals in Neuroscience Research" from the Society of Neuroscience.…”
Section: Animalsmentioning
confidence: 99%
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“…Ten male Wistar adult rats (260-280 g) were obtained from the vivarium of the Instituto Nacional de Neurología y Neurocirugía (Mexico), and later euthanized by decapitation in order to obtain the brain and isolate the cortical slices. Before euthanized, rats were kept under room conditions previously described (Colonnello et al 2018). All experiments were carried out in compliance with the "Guidelines for the Use of Animals in Neuroscience Research" from the Society of Neuroscience.…”
Section: Animalsmentioning
confidence: 99%
“…Then, ten μl of CA at increasing concentrations (50, 100, 250, 500 and 750 μM; final concentrations), were incubated with 200 μl FRAP solution (3.1 mg sodium acetate plus 16 ml acetic acid, 40 mM HCl, 10 mM 2,4,6-Tri(2-pyridyl)-s-triazine (TPTZ) and 20 mM FeCl3). Optical density was recorded and processed, and the reduction capacity values were calculated according to a method previously described (Colonnello et al, 2018).…”
Section: Frap Assay For Iron Reduction Capacitymentioning
confidence: 99%
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