“…Currently, the main method reported for GMO detection is polymerase chain reaction (PCR) − combined with gel electrophoresis. Nevertheless, this method has some inherent defects, including time-consuming process, easy mismatch and nonspecific amplification, high cost, and expensive equipment. , In addition to PCR, several other assays are available, including colorimetry, phosphorescence resonance energy transfer (PRET), electrochemistry, surface plasmon resonance (SPR) techniques, and so on. However, these methods exhibit some disadvantages such as high detection limit, narrow detection range, and complex operation.…”