2017
DOI: 10.1016/j.atherosclerosis.2017.07.008
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Circulating soluble receptor for advanced glycation end product: Cross-sectional associations with cardiac markers and subclinical vascular disease in older men with and without diabetes

Abstract: Background and aimsThe soluble receptor for advanced glycation end products (sRAGE) has been implicated in diabetic vascular complications. We have examined the association between sRAGE and cardiac markers [NT-proBNP and cardiac troponin T (cTnT)] and subclinical vascular markers in older men with and without diabetes.MethodsWe performed a cross-sectional study of 1159 men aged 71–92 years with no history of cardiovascular disease (myocardial infarction, stroke, heart failure, coronary artery bypass graft ope… Show more

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Cited by 16 publications
(12 citation statements)
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References 41 publications
(61 reference statements)
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“…These data seem to suggest that sRAGE and BNP could be related and could reflect the same outcome, but we cannot exclude that the lack of significance may be also due to a limited number of events observed in our population. Our hypothesis seems to be strongly supported by results obtained in other types of patients in which increasing sRAGE levels emerged as a marker of worsening heart function and mortality [ 31 35 ]. These studies, in fact, indicated the existence of an association between sRAGE and the severity of HF, whereby sRAGE levels are increased in patients with higher BNP levels.…”
Section: Discussionsupporting
confidence: 84%
“…These data seem to suggest that sRAGE and BNP could be related and could reflect the same outcome, but we cannot exclude that the lack of significance may be also due to a limited number of events observed in our population. Our hypothesis seems to be strongly supported by results obtained in other types of patients in which increasing sRAGE levels emerged as a marker of worsening heart function and mortality [ 31 35 ]. These studies, in fact, indicated the existence of an association between sRAGE and the severity of HF, whereby sRAGE levels are increased in patients with higher BNP levels.…”
Section: Discussionsupporting
confidence: 84%
“…AGEs are formed when foods are processed at high temperatures such as deep-frying, grilling and roasting. They can increase oxidative stress, upregulate inflammation, and form cross-links with proteins [ 19 ], which cause impaired elasticity to blood vessels, therefore leading to poor heart health [ 20 , 21 ]. Upregulation of inflammation caused by AGEs has been also linked to cancer [ 22 24 ].…”
Section: Introductionmentioning
confidence: 99%
“…ER stress, for example, is coupled with the activation of MAP kinases [98]. Genes involved in inflammation are activated by certain transcription factors, including NF-κB, which has been phosphorylated by members of the MAPK family [99][100][101][102][103][104][105][106][107]. Another mechanism involved in the regulation of protein synthesis during ER stress concerns the phosphorylation of the subunit of eukaryotic initiation factor 2 (eIF2) which, in turn, involves the activation of NF-κB [108] and many cellular genes that are largely antiapoptotic under ER stress [109].…”
mentioning
confidence: 99%
“…Diabetic subjects, having high AGE content, are characterized by slow wound healing and high states of inflammation [110,111]. It is clear that ER stress activates multiple signal transduction pathways including eIF2α, MAPK, and NF-κB [99,111,112]. These pathways may be partly shared or converge on common downstream effectors [99,112].…”
mentioning
confidence: 99%
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