2016
DOI: 10.2116/analsci.32.499
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Quantification of Bile Acids in Traditional Animal Medicines and Their Preparations Using Ultra High-Performance Liquid Chromatography-Mass Spectrometry in the Multiple Reaction Monitoring Mode

Abstract: An ultra-high-performance liquid chromatograph-triple quadrupole mass spectrometry has been established and validated for the simultaneous quantification of 15 bile acids in four traditional animal medicines and their preparations. The separations of bile acids were performed on an Agilent ZORBAX Eclipse XDB-C18 column (50 × 2.1 mm; 1.8 μm) with methanol-0.1% formic acid as the mobile phase. Glycyrrhetinic acid was added as internal standard owing to its similar physiochemical properties with the bile acids. U… Show more

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Cited by 5 publications
(3 citation statements)
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“…At present, there are some studies involving the quality control of Wu-Ling-Zhi. Yerigui et al [21] quantified five bile acids (i.e., cholic acid, deoxycholic acid, lithocholic acid, ursodeoxycholic acid, and taurocholic acid) in Wu-Ling-Zhi by using ultra high-performance liquid chromatography-mass spectrometry. Jiao et al [22] established a thin layer chromatography (TLC) method for qualitative identification of Wu-Ling-Zhi, and developed a high performance liquid chromatography (HPLC) method to simultaneously quantify three active ingredients (protocatechuic acid, hinokiflavone and amentoflavone) in Wu-Ling-Zhi.…”
Section: Resultsmentioning
confidence: 99%
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“…At present, there are some studies involving the quality control of Wu-Ling-Zhi. Yerigui et al [21] quantified five bile acids (i.e., cholic acid, deoxycholic acid, lithocholic acid, ursodeoxycholic acid, and taurocholic acid) in Wu-Ling-Zhi by using ultra high-performance liquid chromatography-mass spectrometry. Jiao et al [22] established a thin layer chromatography (TLC) method for qualitative identification of Wu-Ling-Zhi, and developed a high performance liquid chromatography (HPLC) method to simultaneously quantify three active ingredients (protocatechuic acid, hinokiflavone and amentoflavone) in Wu-Ling-Zhi.…”
Section: Resultsmentioning
confidence: 99%
“…The elements with high levels are Ca (18,570 μg/g), K (11,625 μg/g), Mg (9975 μg/g), and Fe (7800 μg/g). Furthermore, two bile acids (i.e., cholic acid and taurocholic acid) were detected and quantified in Hei-Bing-Pian by using ultra high-performance liquid chromatography-mass spectrometry method [21]. Besides, Chang et al [39] developed a spectrophotometric method to determine the absorption force of Hei-Bing-Pian on tartrazine, and used this adsorption force as an indicator to control the quality of Hei-Bing-Pian.…”
Section: Resultsmentioning
confidence: 99%
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