“…A wide range of bacterial species were investigated in these studies, including Escherichia coli, Acinetobacter baumannii, Pseudomonas aeruginosa, Vibrio cholera, Salmonella typhimurium, Enterococcus faecalis, Neisseria menin-gitidis, Staphylococcus aureus , and Clostridium acetobu-tylicum . Seven studies were performed on E. coli , 30 , 35 , 39 , 41 , 44 , three on Pseudomonads , 26 , 31 , 45 and two on Salmonella spp. 27 , 46 The remaining genera were examined by a single study.…”