Microbe-mediated arsenic (As) biotransformation in paddy soils determines the fate of As in soils and its availability to rice plants, yet little is known about the microbial communities involved in As biotransformation. Here, we revealed wide distribution, high diversity, and abundance of arsenite (As(III)) oxidase genes (aioA), respiratory arsenate (As(V)) reductase genes (arrA), As(V) reductase genes (arsC), and As(III) Sadenosylmethionine methyltransferase genes (arsM) in 13 paddy soils collected across Southern China. Sequences grouped with As biotransformation genes are mainly from rice rhizosphere bacteria, such as some Proteobacteria, Gemmatimonadales, and Firmicutes. A significant correlation of gene abundance between arsC and arsM suggests that the two genes coexist well in the microbial As resistance system. Redundancy analysis (RDA) indicated that soil pH, EC, total C, N, As, and Fe, C/N ratio, SO 4 2− -S, NO 3 − -N, and NH 4 + -N were the key factors driving diverse microbial community compositions. This study for the first time provides an overall picture of microbial communities involved in As biotransformation in paddy soils, and considering the wide distribution of paddy fields in the world, it also provides insights into the critical role of paddy fields in the As biogeochemical cycle.
■ INTRODUCTIONChina is the world's largest rice producer, accounting for about 30% of the total world production (http://beta.irri.org/ statistics), mostly in Southern China.1 As a highly toxic metalloid, arsenic (As) contamination in paddy fields has emerged as a serious health concern worldwide, 2 especially considering that the anaerobic conditions in paddy soils are conducive to As mobilization, 3,4 resulting in a markedly enhanced bioavailability of As to rice plants. 5 It is now recognized that consumption of rice constitutes a large proportion of the dietary intake of As for the populations in China and other Asian countries. 6−8 Microbes are the key drivers for As biotransformation in paddy soils, catalyzing arsenate (As(V)) reduction, arsenite (As(III)) oxidation and methylation.9 Microcosm studies have demonstrated that microbes capable of As reduction, oxidation, and methylation often coexist in paddy soils, and their relative abundance and activity determine the fate of As in the paddy environment and the bioavailability of As to plants. 10−12 There are two known microbial pathways for As(V) reduction, the respiratory pathway mediated by arrA genes 13 and the detoxification pathway mediated by arsC genes.14 As(III) oxidation is catalyzed by As(III) oxidases, which are encoded by aioA and aioB genes for the two subunits of the enzyme 15 and have been identified in several heterotrophic and chemoautotrophic microorganisms. 16 Moreover, As(III) can be methylated by microbes into various organic As species.
17Arsenic biomethylation is catalyzed by As(III) S-adenosylmethionine methyltransferase (ArsM), which is encoded by arsM genes.18