“…Disease outbreaks and prevalence of T. bryosalmonae in wild salmonid populations have been reported from Switzerland (Wahli et al., ), the United States (Macconnell & Peterson, ), England and Wales (Feist, Peeler, Gardiner, Smith, & Longshaw, ) and Norway (Sterud et al., ). More recently, reports from Finland (Vasemägi et al., ), Denmark (Skovgaard & Buchmann, ), Norway (Mo & Jørgensen, ), Austria (Gorgoglione, Kotob, Unfer, & El‐Matbouli, ) and Slovenia (Jenčič, Zajc, Kušar, Ocepek, & Pate, ) demonstrate increased attention and a suspected spread of the disease. In this context, environmental changes, especially warmer water temperatures, are discussed to aggravate the course of PKD, thus contributing to the decline of brown trout populations (Borsuk, Reichert, Peter, Schager, & Burkhardt‐Holm, ; Okamura et al., ).…”