2013
DOI: 10.1016/j.neulet.2013.01.007
|View full text |Cite
|
Sign up to set email alerts
|

Curcumin protects against iron induced neurotoxicity in primary cortical neurons by attenuating necroptosis

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

0
26
1

Year Published

2013
2013
2024
2024

Publication Types

Select...
9
1

Relationship

1
9

Authors

Journals

citations
Cited by 38 publications
(27 citation statements)
references
References 39 publications
0
26
1
Order By: Relevance
“…This phenomenon was inhibited by co-treatment of Fe 2+ with curcumin. These results, in combination with those of Min-chao DAI in 2013 [48] , showed that curcumin reduced iron-induced neurotoxicity in primary cortical neurons by attenuating necroptosis and that neuroprotection by curcumin affected not only neurons but also astrocytes.…”
Section: Discussionmentioning
confidence: 54%
“…This phenomenon was inhibited by co-treatment of Fe 2+ with curcumin. These results, in combination with those of Min-chao DAI in 2013 [48] , showed that curcumin reduced iron-induced neurotoxicity in primary cortical neurons by attenuating necroptosis and that neuroprotection by curcumin affected not only neurons but also astrocytes.…”
Section: Discussionmentioning
confidence: 54%
“…In fact, the involvement of this type of programmed cell death in neurodegeneration and neuroprotection field it still at its early years of investigation and there are plenty of unresolved questions, especially RIP1 downstream executioners has not been identified yet (Christofferson and Yuan 2010). Nevertheless, it has been shown that necroptosis could be involved in protection mediated by curcumin against iron induced neurotoxicity in primary cortical neurons (Dai et al 2013). …”
Section: Discussionmentioning
confidence: 99%
“…These strategies may involve the improving of the antioxidant potential of brain cells by stimulating HO-1 expression to enhance hemin degradation (to avoid its participation in redox reactions) and the increasing of nonenzymatic antioxidants such as GSH and another cytoprotective enzymes. In this context, curcumin has a plethora of biological effects such as iron chelating, direct, and indirect antioxidant and hormetin (inductor of mild stress) on animal and cell models [2528]. …”
Section: Introductionmentioning
confidence: 99%