1998
DOI: 10.1023/a:1005377016177
|View full text |Cite
|
Sign up to set email alerts
|

Untitled

Abstract: We have studied the temperature dependence of isometric force, rate of force development and maximal shortening velocity (Vmax) in skinned guinea-pig taenia coli smooth muscle. To eliminate the influence of temperature on activation mechanisms, maximally thiophosphorylated preparations were used. Isometric force in the range 2-35 degrees C was maximal at 22 degrees C with a decrease of 25% at 2 degrees C and 10% at 35 degrees C. Rate of tension development from rigor after photolytic release of ATP increased f… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

1999
1999
2018
2018

Publication Types

Select...
6

Relationship

1
5

Authors

Journals

citations
Cited by 13 publications
(2 citation statements)
references
References 40 publications
0
2
0
Order By: Relevance
“…We included a large elastic artery (aorta), muscular arteries (mesenteric artery and femoral artery), intestinal smooth muscle (longitudinal muscle of ileum), and the urinary bladder (detrusor muscle). The following values for the maximal shortening velocity ( V max , in muscle lengths per second, ML/s, at 20–22 °C) in the different tissues can be obtained from the literature: (1) aorta (0.015–0.07 ML/s in guinea pig and mouse [ 34 , 43 ], (2) muscular artery (mouse caudal artery ~ 0.08 ML/s at 37 °C [ 13 ], corresponding to about 0.02 at 22 °C using Q 10 of 2.2 from [ 24 ]), (3) intestine (mouse ileum at 37 °C 0.29 ML/s [ 44 ], corresponding to 0.09 ML/s at 22 °C; guinea pig ileum and taenia coli 0.11–0.20 ML/s [ 33 , 34 , 36 ]), and (4) urinary bladder (mouse 0.19 ML/s [ 47 ]). The examined muscles in the present study seem to be divided into slow arterial (aorta, muscular artery) and fast visceral (bladder) muscle types.…”
Section: Discussionmentioning
confidence: 99%
“…We included a large elastic artery (aorta), muscular arteries (mesenteric artery and femoral artery), intestinal smooth muscle (longitudinal muscle of ileum), and the urinary bladder (detrusor muscle). The following values for the maximal shortening velocity ( V max , in muscle lengths per second, ML/s, at 20–22 °C) in the different tissues can be obtained from the literature: (1) aorta (0.015–0.07 ML/s in guinea pig and mouse [ 34 , 43 ], (2) muscular artery (mouse caudal artery ~ 0.08 ML/s at 37 °C [ 13 ], corresponding to about 0.02 at 22 °C using Q 10 of 2.2 from [ 24 ]), (3) intestine (mouse ileum at 37 °C 0.29 ML/s [ 44 ], corresponding to 0.09 ML/s at 22 °C; guinea pig ileum and taenia coli 0.11–0.20 ML/s [ 33 , 34 , 36 ]), and (4) urinary bladder (mouse 0.19 ML/s [ 47 ]). The examined muscles in the present study seem to be divided into slow arterial (aorta, muscular artery) and fast visceral (bladder) muscle types.…”
Section: Discussionmentioning
confidence: 99%
“…This is similar to, but a little higher than, the value of 1.7 reported in permeabilized portal vein (Mitsui et al 1994), perhaps due to differences between intact and permeabilized preparations. In intact preparations, data for force development indicates that the temperature sensitivity of force production is not limited to MLCK activity (Klemt et al 1981; Jaworowski and Arner 1998). In both ureteric preparations, however, a much more marked effect on the rate of relaxation than contraction was found; Q 10 's of 5.1 in the guinea pig and 3.7 in the rat ureter, and 3.9 was found in the portal vein (17).…”
Section: Discussionmentioning
confidence: 99%