2020
DOI: 10.5935/1806-6690.20200069
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Physiological potential of sorghum seeds under discontinuous hydration and water deficiency conditions

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Cited by 3 publications
(3 citation statements)
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“…However, in the DHCs with attenuators, the seedlings changed from sensitive to moderately sensitive to salinity, with biomass losses lower than 60% for BRS 5037 Cruzeta and lower than 50% for BR 206. The increase in dry mass occurred after DHCs with salt stress tolerance elicitors, which corroborates the research results on using DHCs with water to mitigate stress [17][18][19]. The response demonstrates that the dehydration process cannot erase this hydration memory, which is already a cause of stress, and the seeds have greater tolerance to the new stress [41].…”
Section: Discussionsupporting
confidence: 84%
“…However, in the DHCs with attenuators, the seedlings changed from sensitive to moderately sensitive to salinity, with biomass losses lower than 60% for BRS 5037 Cruzeta and lower than 50% for BR 206. The increase in dry mass occurred after DHCs with salt stress tolerance elicitors, which corroborates the research results on using DHCs with water to mitigate stress [17][18][19]. The response demonstrates that the dehydration process cannot erase this hydration memory, which is already a cause of stress, and the seeds have greater tolerance to the new stress [41].…”
Section: Discussionsupporting
confidence: 84%
“…Similar results were found by Pereira et al (2012), with a reduction in the values for fi rst germination count in seeds of Urochloa decumbens and Urochloa ruziziensis when subjected to water stress. This reduction may have been due to the prolongation of phase III, as described by Bewley and Black (1994); during this phase, the seed has a greater need for water, and PEG interferes with the viscosity of the water and solubility of the oxygen, which are necessary for germination (SARMENTO et al, 2020).…”
Section: Resultsmentioning
confidence: 99%
“…Water is essential for germination to occur, as it is directly or indirectly involved in all stages of germinative metabolism (MARCOS FILHO, 2015). Water stress at the start of imbibition can therefore to harm the sequence of germinative events in the seed during water absorption, leading to a delay and reduction in both the percentage and speed of germination (SARMENTO et al, 2020).…”
Section: Introductionmentioning
confidence: 99%