2013
DOI: 10.5935/0103-5053.20130140
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Use ofSaccharomyces cerevisiaeYeasts in the Chemoselective Bioreduction of (1E,4E)-1,5-Bis(4-Methoxyphenyl)-1,4-Pentadien-3-one in Biphasic System

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Cited by 3 publications
(2 citation statements)
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“…However, in the case of single-step biotransformation, isolated enzymes can be considered as a better choice and can be used as a free or immobilized biocatalyst either in aqueous or organic media [63]. Yeasts, especially Saccharomyces species, are primarily known from whole cell reductive activity [64,65] and are used in the food industry for the production of alcoholic beverages as well as for bread fermentation [3]. However, yeasts are a source of enzymes such as: lipases, dehydrogenases, or invertase.…”
Section: Yeast's Enzymes Applicationsmentioning
confidence: 99%
“…However, in the case of single-step biotransformation, isolated enzymes can be considered as a better choice and can be used as a free or immobilized biocatalyst either in aqueous or organic media [63]. Yeasts, especially Saccharomyces species, are primarily known from whole cell reductive activity [64,65] and are used in the food industry for the production of alcoholic beverages as well as for bread fermentation [3]. However, yeasts are a source of enzymes such as: lipases, dehydrogenases, or invertase.…”
Section: Yeast's Enzymes Applicationsmentioning
confidence: 99%
“…Uma vez que estes métodos empregam metais de elevados custos e que são finitos na natureza, os métodos enzimáticos estão sendo desenvolvidos a fim de serem uma alternativa viável para a redução desta classe de compostos[70],[71] e[72]. estruturas pró quirais, sendo assim ao reduzi-los, o produto será quiral e é possível obter excessos enantioméricos devido a estereoespecificidade das enzimas presentes no fungo.Assim, este trabalho foi norteado pela síntese de adutos de Knoevenagel e suas possíveis aplicações utilizando metodologias com protocolos sustentáveis.…”
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