2020
DOI: 10.36783/18069657rbcs20200103
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Winter cover crops effects on soil organic carbon and soil physical quality in a Typical Argiudoll under continuous soybean cropping

Abstract: cover crops effects on soil organic carbon and soil physical quality in a Typical Argiudoll under continuous soybean cropping. Rev Bras Cienc Solo. 2020;44:e0200103.

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Cited by 2 publications
(2 citation statements)
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“…In this tropical sandy soil, a short period (5 yr) of implementation of a crop rotation system with cover crops and no‐till in a degraded pasture increased all fractions of total organic C stock. In temperate climates and soils of higher fertility, such changes can take up to 10 yr and are mainly reflected in soil total organic C and particulate organic C (Plaza‐Bonilla et al., 2014; Salazar et al., 2020). Thus, the practices proposed in the present study can restore degraded soils and increase C sequestration to quickly restore yield potential.…”
Section: Discussionmentioning
confidence: 99%
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“…In this tropical sandy soil, a short period (5 yr) of implementation of a crop rotation system with cover crops and no‐till in a degraded pasture increased all fractions of total organic C stock. In temperate climates and soils of higher fertility, such changes can take up to 10 yr and are mainly reflected in soil total organic C and particulate organic C (Plaza‐Bonilla et al., 2014; Salazar et al., 2020). Thus, the practices proposed in the present study can restore degraded soils and increase C sequestration to quickly restore yield potential.…”
Section: Discussionmentioning
confidence: 99%
“…Soil organic matter is one of the main indicators of soil quality (Raphael et al., 2016; Tadini et al., 2021), as it reflects chemical (Costa et al., 2020), physical (Salazar et al., 2020), and microbiological attributes (Rottmann et al., 2010) that can increase crop yield potential (Lal, 2020). Increasing organic matter content increases C sequestration in the soil, which can mitigate the negative effects of the greenhouse effect (Cotrufo et al., 2019).…”
Section: Introductionmentioning
confidence: 99%