Evaluation of the Amazon River Seasonal Influences on Glycerophospholipids in Wild Fish
Banny Correia,
João Guilherme Pontes,
Raquel Susana Torrinhas
et al.
Abstract:Glycerophospholipids (GP) are important lipids of direct relevance to health and disease, and in marine fish, they are often enriched in omega-3 polyunsaturated fatty acids (PUFA) due to marine microorganisms consumption. It has been speculated that the different diets and habitats to which Amazonian fish are exposed can be ascribed to different lipid compositions, differently than those that occur in marine fish. Here, the GP in Amazonian fish is investigated to achieve nutritional value. Using mass spectrome… Show more
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