“…In addition, all IR mode assignments for the various functional groups are summarized in Table . ACP is mostly composed of amino acids such as arginine, glutamic acid, glycine, leucine, phenylalanine, serine, and valine, sugars (fructose and glucose), vitamins (ascorbic acid, folic acid, pantothenic acid, and thiamine), lipids, and traces of electrolytes (chlorine, sulfur, potassium, boron, and phosphorus). − In the spectrum of the ACP sample (Figure a), bands at 2947.15, 2918.21, and 2873.85 cm –1 could be assigned to the CH 3 symmetric stretching of a lipid or protein, , CH 2 asymmetric stretching of a lipid or protein, and a C–H stretching methyl group vibration, respectively. A distinct vibration at 2839.13 cm –1 is consistent with O–H stretching in a carboxylic acid, and characteristic modes at 2720.51 and 1733.96 cm –1 are likely assignable to C–H and CO stretching in aldehydes, respectively.…”