2005
DOI: 10.1590/s1519-566x2005000100001
|View full text |Cite
|
Sign up to set email alerts
|

Isolation and maintenance of symbiotic fungi of ants in the tribe Attini (Hymenoptera: Formicidae)

Abstract: Neotropical Entomology 34(1): 001-005 (2005) Isolamento e Manutenção de Fungos Simbiontes de Formigas da Tribo Attini (Hymenoptera: Formicidae) RESUMO -O isolamento e a manutenção de fungos basidiomicetos simbiontes de formigas da tribo Attini tem sido dificultado pela baixa velocidade de crescimento desses fungos, bem como pela presença de muitos microrganismos que vivem na superfície do material que as formigas mantêm no interior nos ninhos como substrato para o crescimento dos seus fungos simbiontes. No… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
7
0
4

Year Published

2008
2008
2023
2023

Publication Types

Select...
8

Relationship

0
8

Authors

Journals

citations
Cited by 12 publications
(11 citation statements)
references
References 6 publications
0
7
0
4
Order By: Relevance
“…The leaf cutter's fungus garden could affect salt foraging by the ant workers. The symbiotic fungus requires sodium salts for growth (Silva-Pinhati et al, 2005). The ants can respond to changes in fungal condition by altering their foraging preferences, and the fungus can apparently signal its condition to the ants (North et al, 1999;Herz et al, 2008).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The leaf cutter's fungus garden could affect salt foraging by the ant workers. The symbiotic fungus requires sodium salts for growth (Silva-Pinhati et al, 2005). The ants can respond to changes in fungal condition by altering their foraging preferences, and the fungus can apparently signal its condition to the ants (North et al, 1999;Herz et al, 2008).…”
Section: Discussionmentioning
confidence: 99%
“…We used paper baits treated with aqueous solutions to test A. cephalotes willingness to harvest salt while foraging. We expected Atta foragers to harvest NaCl because both ants and their fungus require sodium at concentrations higher than typically found in green plant tissues (Silva-Pinhati et al, 2005;Kaspari et al, 2008).…”
Section: Introductionmentioning
confidence: 99%
“…For each isolate (Table 1), an 8 mm diameter disk containing the actively growing mycelium was individually deposited in the center of the Petri dish containing 15 mL plate -1 of the PDA  culture medium (40g of PDA and 1000 mL of distilled water), peach juice + agar (200 mL of peach juice, 3g of CaCO 3 , 15 g of agar and 800 mL of distilled water (Xiao & Sitton, 2004) and Pagnocca (10g glucose, 5g of NaCl, 5g of peptone, 10g of yeast extract, 17g of agar, 20g of hydrolyzed casein, 20g of soybean flakes, 20g of oat flakes and distilled water to obtain the final volume of 1000 mL) (Silva-Pinhati et al, 2005). The experimental design for the study of these variables was entirely randomized in a 3 x 35 factorial scheme (three culture media x 35 isolates), each plate being considered as a repetition, totaling six plates/isolate.…”
Section: Mycelial Growth and Morphological Characterizationmentioning
confidence: 99%
“…Several authors have identified this microorganism as Leucoagaricus gongylophorus (=Leucocoprinus gongylophorus) based on the morphology of fruit-bodies which grow inside Atta sexdens rubropilosa (2) and Atta cephalotes (10) nests, or using molecular sequences (25). This fungus produces a special mycelia structure called gongylidia, rich in glycogen and used as food for the leafcutting larvae (1).…”
Section: Fungus-growing Ants Are Distributed Only In the Newmentioning
confidence: 99%