2010
DOI: 10.1590/s1516-14392010000200016
|View full text |Cite
|
Sign up to set email alerts
|

Thermoelastic properties on Cu-Zn-Al shape memory springs

Abstract: This paper present a thermomechanical study of actuators in form of helical springs made from shape memory alloy wires that can work as actuator and/or as sensor. These abilities are due to the martensitic transformation. This transformation is a diffusionless phase transition that occurs by a cooperative atomic rearrange mechanism. In this work, helical spring actuators were manufactured from Cu-Zn-Al shape memory alloy wires. The springs were submitted to constant tensile loads and thermal cycles. This proce… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
9
1

Year Published

2012
2012
2021
2021

Publication Types

Select...
5
1

Relationship

2
4

Authors

Journals

citations
Cited by 8 publications
(12 citation statements)
references
References 7 publications
(4 reference statements)
0
9
1
Order By: Relevance
“…These results imply that martensitic transformation occurs in two steps during cooling. the Cu-25%Zn-4%Al alloy determined in this work are somewhat lower than the results of Oliveira et al 15 , obtained for the commercial SMA wire with the nominal composition Cu-25.3%Zn-4%Al and 0.9 mm diameter, and Prakash and Harchekar 16 , who reported a recovery temperature (As) of about 65 ºC for the Cu-26%Zn-4%Al alloy wire. Average enthalpy values of austenitic transformations based on the three heating runs were 0.50 J/g for directly quenched alloy, 0.49 J/g for the up-quenched alloy and 0.47 J/g for the step-quenched alloy.…”
Section: Thermal Analysis Of Heat-treated Cu-25%zn-4%al Alloycontrasting
confidence: 73%
“…These results imply that martensitic transformation occurs in two steps during cooling. the Cu-25%Zn-4%Al alloy determined in this work are somewhat lower than the results of Oliveira et al 15 , obtained for the commercial SMA wire with the nominal composition Cu-25.3%Zn-4%Al and 0.9 mm diameter, and Prakash and Harchekar 16 , who reported a recovery temperature (As) of about 65 ºC for the Cu-26%Zn-4%Al alloy wire. Average enthalpy values of austenitic transformations based on the three heating runs were 0.50 J/g for directly quenched alloy, 0.49 J/g for the up-quenched alloy and 0.47 J/g for the step-quenched alloy.…”
Section: Thermal Analysis Of Heat-treated Cu-25%zn-4%al Alloycontrasting
confidence: 73%
“…During this process are introduced a large concentration of linear crystalline defects (dislocations). This large concentration of defects acts as an obstacle the occurrence of phase transformation through blocking of all variants of martensite 4,5,8,9 . The calorimetric curves for the samples treated at 400 °C (HT1-24h) and 500 °C (HT2-24) for 24 hours are shown in Figure 2b, c. Table 1 shows the results of the calorimetric analysis of the samples treated at 400 °C and 500 °C for times of 1, 2, 4, 8, 12 and 24 hours.…”
Section: Methodsmentioning
confidence: 99%
“…The presence of these stress fields promotes the Two Way Shape Memory Effect (TWSME) 4,5 . Study of thermoelasticity in shape memory springs will allow understanding the behaviors of austenitic and martensitic phases with external loadings.…”
Section: Abstract: Shape Memory Alloys Ti-ni Alloys Heat Treatmentmentioning
confidence: 99%
“…The evaluation of the mechanical behavior and the shape memory effect of the actuator was performed by repeating 40 times the heating and cooling cycle for each applied load (stress) of 35, 70, 105, 135, 170 and 200 MPa 15,16 . Figure 2 shows the main parameters from a generic thermo-elastic deformation curve.…”
Section: Experimental Partmentioning
confidence: 99%
“…Figure 2 shows the main parameters from a generic thermo-elastic deformation curve. The tangent rule identifies the critical transformation temperatures (A s , A f , M s and M f ), thermo-elastic deformations in millimeters (ε t ) and the linear dislocation between cycles (X) 15 .…”
Section: Experimental Partmentioning
confidence: 99%