“…A species belonging to this section, Croton cajucara Benth., popularly known as ''sacaca'' (from the Tupi language, sake'ka, which means ''witchcraft'' or ''spellcasting' ';Le Cointe, 1934), has historically been used in the Amazon region to treat diarrhea, diabetes, liver and kidney problems, to lower cholesterol, and for weight loss (Salatino et al, 2007). Guided by the traditional ethnobotanical uses of C. cajucara, numerous researchers have explored the phytochemical and pharmacological properties of this species (Carvalho et al, 1996;Farias et al, 1997;Maciel et al, 1998aMaciel et al, , 1998bSouza-Brito et al, 1998;Grynberg et al, 1999;Lemos et al, 1999;Hiruma-Lima et al, 1999a;Maciel et al, 2000;Campos et al, 2002;Hiruma-Lima et al, 2002;Maciel et al, 2002;Grassi-Kassisse et al, 2003;Rosa et al, 2003;Alviano et al, 2005;Brito et al, 2006;Santos et al, 2006;Souza et al, 2006;Perazzo et al, 2007). The effectiveness of C. cajucara at reducing lipid and glucose levels has been demonstrated in the laboratory by several authors (Farias et al, 1996(Farias et al, , 1997Costa et al, 1999;Grynberg et al, 1999;Hiruma-Lima et al, 1999b;Maciel et al, 2000;Silva et al, 2001aSilva et al, , 2001b.…”