2009
DOI: 10.1590/s1415-43662009000100011
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Xylose production from sugarcane bagasse by surface response methodology

Abstract: The aim of this study was to optimize the production of xylose from sugarcane bagasse. The hydrolysis process was carried out to evaluate the effect of temperature and sulphuric acid concentration on the xylose production at 18, 30, and 50 min of hydrolysis. A Central Composite Rotatable Design (CCRD) was used to study two process variables, temperature (111.5; 114.0; 120.0; 126.0 and 128.5°C) and sulphuric acid concentration (0.20; 0.70; 1.90; 3.10 and 3.60% v v -1 ). Sulphuric acid had a greater influence on… Show more

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Cited by 16 publications
(10 citation statements)
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“…2a-2c and Table 2show that acid concentration had significant and greater effect than did temperature or duration of heating alone on the xylose yield. This is in agreement with the results of study on optimization of xylose production from sugarcane bagasse by sulfuric acid with conventional heating, that showed the greater effect of sulfuric acid concentration than the temperature (de Paiva et al, 2009). Optimum condition of hydrolysis for producing xylose was using maleic acid of 1.52% with heating temperature of 176 °C for 6.8 min (Fig 2D).…”
Section: Analysis Of Response Surfacesupporting
confidence: 91%
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“…2a-2c and Table 2show that acid concentration had significant and greater effect than did temperature or duration of heating alone on the xylose yield. This is in agreement with the results of study on optimization of xylose production from sugarcane bagasse by sulfuric acid with conventional heating, that showed the greater effect of sulfuric acid concentration than the temperature (de Paiva et al, 2009). Optimum condition of hydrolysis for producing xylose was using maleic acid of 1.52% with heating temperature of 176 °C for 6.8 min (Fig 2D).…”
Section: Analysis Of Response Surfacesupporting
confidence: 91%
“…Therefore, the xylose yield could be decreased when more severe conditons were applied. These phenomena were also reported by other researchers who applied acid hydrolysis of biomass either using conventional heating (Rahman et al, 2007, de Paiva et al, 2009, Zhang et al, 2015, Ji et al, 2017 or microwave heating (Yan et al, 2018). Data in Fig.…”
Section: Analysis Of Response Surfacesupporting
confidence: 84%
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“…In Brazil, 633 × 10 6 tons of sugarcane were processed in the 2017/2018 harvest (https://www.conab.gov.br/info-agro/safras/ cana/boletim-da-safra-de-cana-de-acucar), representing 177 × 10 6 tons of bagasse (Pessoa et al, 1997), part of which is burned to generate energy in the sugar and ethanol mills (Nonato et al, 2001). If submitted to an efficient hydrolysis treatment, as described by Paiva et al (2009), this amount of bagasse would represent up to 430 × 10 5 tons of xylose available to be converted into value-added bioproducts.…”
Section: Introductionmentioning
confidence: 99%
“…Brienzo and Carvalho[36] reported that the optimized xylanase concentration of 120 U/g was found to produce 17.98% of total xylose from sugarcane bagasse. Paiva et al[37] reported that acid hydrolysis of sugarcane bagasse with sulfuric acid (3.1% v/v) at 126 °C for 18 min of reaction time produced xylose (266.73 mg/g bagasse)…”
mentioning
confidence: 99%