2006
DOI: 10.1590/s0104-66322006000300002
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Screening of static culture and comparison of batch and continuous culture for the textile dye biological decolorization by Phanerochaete chrysosporium

Abstract: -The production of manganese dependent peroxidase (MnP) by Phanerochaete chrysosporium and the level of decolorization of 13 dyes were evaluated using static and agitated batch cultures and continuous cultures. A screening carried out under static conditions showed that the oxidative system has a certain affinity for azoic structures. For concentrations of 100 mg l -1 of Acid Black 1, Reactive Black 5, Reactive Orange 16 and Acid Red 27, decolorization percentages higher than 90% were obtained. In batch cultur… Show more

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Cited by 17 publications
(10 citation statements)
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“…In this context, studied developed by Urra et al (2006) showed that the decolourization of 100 mg L -1 of RO165 by P. chrysosporium was 91% after 15 days, and they suggested that RO165 was degraded by the oxidative action of MnP present in the medium concordant with our result. Baldrian and Šnajdr (2006) evaluated the decolourization of azo dyes by different white-rot fungi, demonstrating that the fastest degradation of Poly B-411 was performed by the strains with high levels of Lac and MnP.…”
Section: Decolourization Of Ro 165 By Pellets Of a Discolorsupporting
confidence: 90%
See 1 more Smart Citation
“…In this context, studied developed by Urra et al (2006) showed that the decolourization of 100 mg L -1 of RO165 by P. chrysosporium was 91% after 15 days, and they suggested that RO165 was degraded by the oxidative action of MnP present in the medium concordant with our result. Baldrian and Šnajdr (2006) evaluated the decolourization of azo dyes by different white-rot fungi, demonstrating that the fastest degradation of Poly B-411 was performed by the strains with high levels of Lac and MnP.…”
Section: Decolourization Of Ro 165 By Pellets Of a Discolorsupporting
confidence: 90%
“…The advantage of white-rot fungi (WRF) to degrade azo dyes is related with its oxidative mechanism that avoid the formation of anilines formed by reductive cleavage of azo dyes by bacteria (Chung and Stevens, 1993) Diverse technologies and reactors have demonstrated the capacity of microorganisms, particularly WRF, to decolorize and remove a wide variety of structurally diverse pollutants including synthetic dyes (Rodriguez-Couto et al 2003;Rubilar et al 2012). These fungi possess extracellular ligninolytic enzymes such as laccase and peroxidases and due to the relative lack of specificity have been used to degrade a wide range of organic compounds like dyes (Ramsay et al 2005;Urra et al 2006;Eichlerová et al 2007;Hu et al 2009;Grassi et al 2011). …”
Section: Introductionmentioning
confidence: 99%
“…The mycelium was homogenized and inoculated in a 10% (w/v) proportion in the free mycelium experiments and 13.3% (w/v) proportion in the immobilized fungi experiments (Urra et al 2006). The liquid culture medium was based on a wheat straw (20%; v/v), MnSO4 (40 mg/L), sodium lactate (20 mM), and adjusted to pH 4.5 with a 30% HCl solution.…”
Section: Methodsmentioning
confidence: 99%
“…In batch cultures with Acid Black 1 and Reactive Black 5 a significant increment in primary post-metabolism biomass was observed. For Acid Black 1 and Reactive Black 5, it was possible to explore the response of the continuous system during 32-47 d, with concentrations between 25 and 400 mg l -1 , obtaining decolorization greater than 70% for 400 mg l -1 (Urra et al 2006). A partially purified MnP from Bjerkandera adusta was tested for the decolorization of several artificial dye baths.…”
Section: Peroxidasesmentioning
confidence: 99%