2006
DOI: 10.1590/s0103-50532006000100006
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Chemical composition of teas from two cultivated chemotypes of Egletes viscosa ("Macela-da-terra")

Abstract: A análise fitoquímica das infusões das inflorescências de dois quimiotipos cultivados de Egletes viscosa Less foi realizada. O novo diterpeno 12-acetoxi-7-hidroxi-3,13(14)-clerodandieno-18,19:15,16-diolídeo, ternatina, ácido centipédico e a lactona do ácido 12-acetoxihawtriwaico foram isolados a partir do quimiotipo acetato de trans-pinocarveíla, enquanto que o quimiotipo acetato de cis-isopinocarveíla forneceu o 12-acetoxi-7-hidroxi-3,13(14)-clerodandieno-18,19:15,16-diolídeo, 12-epi-bacchotricuneatina, terna… Show more

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Cited by 17 publications
(10 citation statements)
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“…Our data suggest that "macela" chemotypes A and B are indeed genetically distinct, which is in agreement with their striking morphological and chemical differences already pointed out in previous studies. 9,33 Thus, the hypothesis that these E. viscosa chemotypes may represent distinct botanical varieties or even different species should be further evaluated in future studies.…”
Section: Discussionmentioning
confidence: 99%
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“…Our data suggest that "macela" chemotypes A and B are indeed genetically distinct, which is in agreement with their striking morphological and chemical differences already pointed out in previous studies. 9,33 Thus, the hypothesis that these E. viscosa chemotypes may represent distinct botanical varieties or even different species should be further evaluated in future studies.…”
Section: Discussionmentioning
confidence: 99%
“…These chemotypes have been designated as "macela" A and "macela" B, whose essential oils are characterized by trans-pinocarveyl acetate and cis-isopinocarveyl acetate as their major constituents, respectively. 9 Furthermore, lyophilized teas from flower buds of both chemotypes also showed different chemical profiles. The trans-pinocarveyl chemotype ("macela" A) gave ternatin, centipedic acid, 12-acetoxy-hawtriwaic lactone and the new diterpene 12-acetoxy-7-hydroxy-3,13(14)-clerodandien-18,19:15,16-diolide.…”
Section: Introductionmentioning
confidence: 99%
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“…2 Previous studies with E. viscosa have reported the isolation of biologically active flavonoids and diterpenoids. [3][4][5][6][7][8][9][10][11][12][13][14] Recently, Lee et al reported the isolation of labdane diterpene glycosides and flavonoids from the entire plant native from Peru. 15 In continuation of the work with this species, we report now the isolation of the new labdane glycoside 8α-hydroxylabd-14(15)-ene-13(S)-O-β-D-ribopyranoside 1 in addition to 13-epi-sclareol, 16 barbatol, 17 tarapacol, 18 spinasterol, 19 ternatin, 7,[20][21][22][23] and triacontane from the aerial parts of E. viscosa.…”
Section: Introductionmentioning
confidence: 99%
“…15 In continuation of the work with this species, we report now the isolation of the new labdane glycoside 8α-hydroxylabd-14(15)-ene-13(S)-O-β-D-ribopyranoside 1 in addition to 13-epi-sclareol, 16 barbatol, 17 tarapacol, 18 spinasterol, 19 ternatin, 7,[20][21][22][23] and triacontane from the aerial parts of E. viscosa. The complete proton and carbon assignments of the known compounds and of the new diterpene 1, including the unpublished 13 C and 1 H NMR data of the new derivatives 2-4 were accomplished by the use of a series of 2D NMR experiments such as 1 H-1 H COSY, HMQC and HMBC.…”
Section: Introductionmentioning
confidence: 99%