“…It has been demonstrated that variant vicilins of cowpea seeds are the main resistance factor present in some African cowpea genotypes, protecting the seeds against attack by the bean beetle C. maculatus (Macedo et al, 1993;Sales et al, 2001). The available evidence suggest that the toxic effects of the variant vicilins, purified from the resistant cowpea variety IT81D-1045, towards larval C. maculatus are linked to resistance of these vicilins to hydrolysis (Sales et al, 1992), chitin-binding activity and binding to the midgut microvilli leading to antibiosis, putatively due to interference in the physiology of the midgut cells (Firmino et al, 1996; Sales et al (2001) demonstrated through immunostaining experiments that variant vicilins from the IT81D-1045 variety bound with higher affinity to midgut cell membrane preparations than susceptible vicilins. Furthermore, immuno-electron localization of vicilins showed that the luminal gut wall surface was strongly labelled.…”