2011
DOI: 10.1590/s0100-84042011000300011
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Sistema sexual e biologia floral de Pouteria ramiflora e P. torta (Sapotaceae)

Abstract: -(Sexual system and floral biology of Pouteria ramiflora and P. torta (Sapotaceae)). Pouteria ramiflora and P. torta are tree species sympatric in the Cerrado and were studied in the Natural Reserve of Clube Caça e Pesca Itororó (Uberlândia-MG) in order to compare various aspects of their reproductive biology. The phenophases were evaluated weekly and their intensity was quantified. The floral biology, breeding system, sexual system and floral visitors were studied in the field and/or laboratory. In both speci… Show more

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Cited by 4 publications
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“…Nectaries and osmophores were the secretory structures found in flowers of C. marginatum and are associated with the biotic pollination (Fahn, 1979; Endress, 1994). In Sapotaceae, nectaries have been reported in a few studies that provide a morphological description (Pennington, 2004; Hawthorne, 2014); osmophores are also described (Gomes et al, 2010; Terra‐Araujo, Faria, Ribeiro, & Swenson, 2012), or only odor is recorded (Gama, Barbosa, & Oliveira, 2011).…”
Section: Discussionmentioning
confidence: 99%
“…Nectaries and osmophores were the secretory structures found in flowers of C. marginatum and are associated with the biotic pollination (Fahn, 1979; Endress, 1994). In Sapotaceae, nectaries have been reported in a few studies that provide a morphological description (Pennington, 2004; Hawthorne, 2014); osmophores are also described (Gomes et al, 2010; Terra‐Araujo, Faria, Ribeiro, & Swenson, 2012), or only odor is recorded (Gama, Barbosa, & Oliveira, 2011).…”
Section: Discussionmentioning
confidence: 99%
“…pistillate flowers arranged in racemose inflorescences with short axes that are densely arranged in leaf axils along the branches. Flowering occurs from May to September, with open flowers peaking in August (during the dry season); the fruit ripens during the rainy season, which promotes seed dispersal (Gama et al, 2011). The fruit has a strong smell and pleasant taste; it is greenish in color with white pulp and is appreciated by local people as juice or in natura (Dalponte and Lima, 1999).…”
mentioning
confidence: 99%