2010
DOI: 10.1590/s0100-83582010000300017
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Crescimento de cultivares de café arábica submetidos a doses do glyphosate

Abstract: -This study evaluated the effects of glyphosate on the growth of three arabica coffee cultivars. A factorial (3 x 5) was arranged in a randomized block design with four replications, with treatments consisting of three coffee varieties: Catucaí Amarelo (2 SL), Oeiras (MG-6851) and Topázio (MG-1190) and five glyphosate doses (0, 57.6, 115.2, 230.4 and 460.8 g ha -1). The herbicide was applied when the coffee plants reached 21 pairs of leaves, before reaching their upper third ones. At 45 and 120 days after glyp… Show more

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Cited by 30 publications
(33 citation statements)
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“…Glyphosate is a systemic herbicide that, when absorbed, translocates through the plant, following the route of the products of photosynthesis, from the photosynthetically active leaves towards the parts of plants that use these products, establishing a path from source to drain (Caseley & Coupland, 1985). Thus, the herbicide affects the growing points of the plant, also present in the stem apex, hindering growth in that region, according observed in this work and by França et al (2010).…”
Section: Resultssupporting
confidence: 69%
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“…Glyphosate is a systemic herbicide that, when absorbed, translocates through the plant, following the route of the products of photosynthesis, from the photosynthetically active leaves towards the parts of plants that use these products, establishing a path from source to drain (Caseley & Coupland, 1985). Thus, the herbicide affects the growing points of the plant, also present in the stem apex, hindering growth in that region, according observed in this work and by França et al (2010).…”
Section: Resultssupporting
confidence: 69%
“…Chlorosis and narrowing of young leaves, which had expanded after the applying of glyphosate, were also observed in different coffee cultivars after receiving rates of glyphosate (França et al, 2010). The symptom of chlorosis caused by the herbicide may be due to the fact that glyphosate indirectly hinders the synthesis of chlorophyll, as found in soybean plants by Ding et al (2011).…”
Section: Resultsmentioning
confidence: 89%
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“…Hormetic effects of low doses of glyphosate were observed in young plants of eucalyptus, pine (Velini et al, 2008), and coffee (Carvalho and Alves, 2012;Carvalho et al, 2012aCarvalho et al, , 2013a. On the other hand, Tuffi Santos et al (2006) and França et al (2010) found no hormesis with glyphosate on coffee and eucalyptus plants, respectively. However, the hormetic effect of low doses of glyphosate is dependent on the plant species (Tuffi Santos et al, 2006), the growing conditions (Belz and Cedergreen, 2010), the plant growth stage at the moment of the exposure to the herbicide (Velini et al, 2008;Carvalho et al, 2013a), and the end point measured and the time of its measurement after treatment (Belz et al, 2011).…”
Section: Resultsmentioning
confidence: 99%
“…Weed management in coffee plantations are performed using directed spraying on the plant rows, however, application of non-selective herbicides with inadequate conditions of spraying pressure, boom height, operation speed and wind at the spraying time can cause problems related to the drift, causing visual phytotoxicity and prolonged and irreversible physiological damage to the coffee crop growth (FRANÇA et al, 2010a;FRANÇA et al, 2010b;CARVALHO et al, 2013;CARVALHO et al, 2014;SCHRÜBBERS et al, 2014).…”
Section: Resultsmentioning
confidence: 99%