Vigor and anaerobic metabolism of soybean seeds evaluated by ethanol test
Jerffeson Araujo Cavalcante,
Gizele Ingrid Gadotti,
Romário de Mesquita Pinheiro
et al.
Abstract:Among the vigor tests, ethanol is an alternative that provides desirable characteristics to be applied in seed-producing companies internal quality control planning. The aim was to evaluate the vigor of soybean seeds by the ethanol test and the fermentative metabolism after its application. A completely randomized experimental design with five replications was used, with treatments consisting of 10 lots of soybean seeds, except for the variables composing the fermentative metabolism, for which five lots of soy… Show more
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