Dietitians’ practices in dialysis units in Brazil: nutritional assessment and intervention
Fabiana Baggio Nerbass,
Aline de Araujo Antunes,
Lilian Cuppari
Abstract:Introduction: The importance of dietitians in dialysis units is indisputable and mandatory in Brazil, but little is known about the practices adopted by these professionals. Objective: To know practices adopted in routine nutritional care, focusing on nutritional assessment tools and treatment strategies for people at risk or diagnosed with malnutrition. Methodology: Electronic questionnaire disseminated on social media and messaging applications. It included questions that covered dietitians’ demographic an… Show more
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