2018
DOI: 10.1590/1984-70332018v18n3a37
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Association of candidate genes for fatty acid content in soybean by temperature-switch PCR (TSP) genotyping

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Cited by 6 publications
(4 citation statements)
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“…Data presented in Table 2 showed that oleic acid content was significantly (P < 0.05) higher than NRC7 across 5 growing years. Transgressive seggregants were observed for all the three unsaturated fatty acids in all the 5 years, which is in consonance with the earlier report (Bueno et al, 2018). Averaged across 5 years, eight RIL registered oleic acid content in the range of 45-50%, while two RIL were found to contain about 60% oleic acid.…”
Section: Variability For Unsaturated Fatty Acids and Transgressive Sesupporting
confidence: 91%
“…Data presented in Table 2 showed that oleic acid content was significantly (P < 0.05) higher than NRC7 across 5 growing years. Transgressive seggregants were observed for all the three unsaturated fatty acids in all the 5 years, which is in consonance with the earlier report (Bueno et al, 2018). Averaged across 5 years, eight RIL registered oleic acid content in the range of 45-50%, while two RIL were found to contain about 60% oleic acid.…”
Section: Variability For Unsaturated Fatty Acids and Transgressive Sesupporting
confidence: 91%
“…The results showed that maximum and minimum values for all characteristics exceeded the parental values, indicating the occurrence of transgressive segregation. This phenomenon occurs when the parental individuals are divergent for the trait and they do not have the extreme genotypic combinations (Grant 1964), and was observed in other studies with soybean populations segregated by protein content (Hyten et al 2004), grain yield and weight (Mansur et al 1993), sucrose and oligosaccharide content (Kim et al 2006), and oleic (Pham et al 2011, Bueno et al 2018) and linoleic acid contents (Pham et al 2011). Progenies derived from divergent crosses are expected to show a broad spectrum of genetic variability, providing an increase in the number of transgressive segregating individuals (Tyagi andKhan 2010, Mughal et al 2015).…”
Section: Descriptive Statisticsmentioning
confidence: 64%
“…Therefore, the gel-based marker ABUOP0002 can diagnostically identify corn and rice biotypes of samples that have been taxonomically identified to the species S. frugiperda. The temperature-switch PCR technique used in the current study has been commonly used to assay SNPs in many crop species (Hayden et al 2009;Pagliarani et al 2016;Samad et al 2017;Bueno et al 2018). The technique eliminates the need for sequencing or RFLP profiling for the identification of SNP-based polymorphisms and enables gel-based genotyping as a less expensive alternative.…”
Section: Resultsmentioning
confidence: 99%